2026
11th May, OmVed Gardens, London, various prices. I will be presenting the first day of the 2-day extravaganza that the the first Fermenter’s Guild Symposium at the beautiful OmVed Gardens. Guests include the legendary Sandor Katz and some of the UK’s leading fermenters, chefs, authors, scientists and educators including Dr Johnny Drain, Chef Sam Black, Olia Hercules and new panellist, Kenji Morimoto. Book your place here.
22nd May, 1pm, Gawthorpe Hall, £8.00. Talk: Elizabeth Raffald, England’s Most Influential Housekeeper. I will be giving a talk about my food hero Elizabeth Raffald, in the beautiful National Trust property, Gawthorpe Hall. Booking is essential for this one! Book your ticket here.
British Food: A History 