Season 2 of ‘The British Food History Podcast’ coming soon…

Some exciting news! The second series of my podcast will drop from Sunday 25th of July, which is also the tenth birthday of the blog; it seemed appropriate somehow. Craziness. It’s had a slight name change and it now has the less clumsy title of The British Food History Podcast. I would love it if you subscribed to it via your favourite provider. It’s taking a little time to appear on Apple and Google podcasts but is all ready to go on the others: Spotify, Amazon, Deezer etc.

I’ve chosen Captivate to be my host and if you don’t have a podcast provider, you can listen to it there: https://the-british-food-histor.captivate.fm/listen

If you look on the episode list you’ll see I have added the episodes of the Lent special I made last year with Sonder Radio. Sorry it’s taken so long to do a second series: in lockdown everyone else made a podcast, but I had such a bee in my bonnet about going on location for interviews etc., I thought I’d wait for enough normality to resume before I started again. Anyway, I got bored of waiting for that obviously. (That said, I did manage to do some real life interviews and jaunts.)

I’m going to produce the podcast in packets of six episodes – life often gets I the way and as much as I’d like to make an episode every single week, the day job rather gets in the way of that.

One final thing – and I flush red as I type – I love making content and hope to be able to spend more time making it so if you like my blog posts and podcast episodes, please consider a monthly subscription or buying me a virtual coffee or a pint?

You can pay a one off donation or start up a monthly £3 subscription. The great thing about being a subscriber is that you get some extra bonus Easter eggs (deleted podcast scenes, bonus episodes, cookery videos) as well as extra blog posts. As more subscribe, the more content I can add for everyone. To find out more visit the Support the Blog and Podcast tab on the blog. I thank you in advance xxx

1 Comment

Filed under Britain, food, history, Podcast, Uncategorized

One response to “Season 2 of ‘The British Food History Podcast’ coming soon…

  1. Pingback: Season 2 of ‘The British Food History Podcast’ coming soon… – Neil Cooks Grigson

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